Vail Resorts Assistant Pastry Chef - FT - Summer Seasonal - Park City Resort in Park City, Utah

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak.

The Central Kitchen within Park City's Grand Summit Hotel, a Rock Resort, is seeking an Assistant Pastry Chef to join our team for the summer! This role presents the opportunity to grow your culinary career within the base area's largest kitchen that's responsible for banquets, room service, and several restaurant outlets. Reward hard work by enjoying a free Epic Ski Pass which includes free mountain activites in thes summer, a free staff meal each shift, restaurant, retail, and lodging discounts, free leadership and development classes, career growth opportunities within the company, and more!

Responsibilities Include (but are not limited to):

  • Responsible for the efficient supervision of pastry production in the absence of the Pastry Chef.

  • Oversees and participates in the production of all pastry and baking needs for various outlets as designated by the Pastry Chef and the Executive Chef

  • Observes and supervises all safety and ServSafe rules to maintain a healthy and accident-free environment in the pastry cooking and preparation areas

  • Responsible for from-scratch breakfast bakeries, jams and preserves and other products as directed by the Pastry Chef and the Executive Chef

  • Meets and initiates feedback from banquets and restaurants to identify well received items, and to find out special needs

  • Produces pastries, breads, and bakeries as needed for all banquet and special events

  • Responds positively and efficiently to specially requested cakes and all pop-up special needs

  • Maintains a positive and optimistic attitude


  • High school diploma or equivalent

  • Must be fluent in English

  • Must be able to lift and carry at least 40 lbs

  • Must be able to stand for 8+ hours

  • Team oriented attitude is a must

  • Must be available to work weekends and holidays

  • At least 1 year pastry or cooking experience in a fast-paced restaurant preferred

  • Utah Food Handler’s Permit required with 2 weeks of employment

Becoming part of the Park City team means you’re joining one of the best ski brands in the world. The legendary Park City mountain and town are crafted from local charm and hospitality. And living and working in Park City brings its own benefits. From the hip and friendly ski-into-town cultural scene to the unrivaled Wasatch powder of America’s largest mountain resort, Park City has a pulse that’s as charming as it is rewarding. Join our team and come experience all that Park City has to offer.

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

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